Publications | Dr. Riadh Hammami Laboratory

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Submitted

Bédard, F., Hammami R., Gomaa A., Subirade M., Fliss I., & Biron É. (Submitted). Design and Synthesis of Lasso-Inspired Peptides with Antibacterial Activity.

2018

Boubezari, M. Tahar, Idoui T., Hammami R., Fernandez B., Gomaa A., & Fliss I. (2018). Bacteriocinogenic properties of Escherichia coli P2C isolated from pig gastrointestinal tract: purification and characterization of microcin V. Archives of microbiology. 200(5), 771-782.

Naimi, S., Zirah S., Hammami R., Fernandez B., Rebuffat S., & Fliss I. (2018). Fate and biological activity of the antimicrobial lasso peptide microcin J25 under gastrointestinal tract conditions. Frontiers in microbiology. 9,

Bédard, F., Hammami R., Zirah S., Rebuffat S., Fliss I., & Biron É. (2018). Synthesis, antimicrobial activity and conformational analysis of the class IIa bacteriocin pediocin PA-1 and analogs thereof. Scientific reports. 8,

2017

Vimont, A., Fernandez B., Hammami R., Ababsa A., Daba H., & Fliss I. (2017). Bacteriocin-producing Enterococcus faecium LCW 44: a high potential probiotic candidate from raw camel milk. Frontiers in microbiology. 8, 865.

Gomaa, A. I., Martinent C., Hammami R., Fliss I., & Subirade M. (2017). Dual coating of liposomes as encapsulating matrix of antimicrobial peptides: development and characterization. Frontiers in chemistry. 5, 103.

Hanchi, H., Hammami R., Gingras H., Kourda R., Bergeron M. G., Ben Hamida J., et al. (2017). Inhibition of MRSA and of Clostridium difficile by durancin 61A: synergy with bacteriocins and antibiotics. Future microbiology. 12(3), 205-212.

2016

Ennaas, N., Hammami R., Gomaa A., Bédard F., Biron É., Subirade M., et al. (2016). Collagencin, an antibacterial peptide from fish collagen: Activity, structure and interaction dynamics with membrane. Biochemical and biophysical research communications. 473(2), 642-647.

Arbi, M. El, Jalléli K., Trigui F., Pigeon P., Görmen M., Top S., et al. (2016). Efficacy of a novel ferrocenyl diaryl butene citrate compound as a biocide for preventing healthcare-associated infections. MedChemComm. 7(5), 948-954.

Hanchi, H., Hammami R., Fernandez B., Kourda R., Ben Hamida J., & Fliss I. (2016). Simultaneous production of formylated and nonformylated enterocins L50A and L50B as well as 61A, a new glycosylated durancin, by Enterococcus durans 61A, a strain isolated from artisanal fermented milk in Tunisia. Journal of agricultural and food chemistry. 64(18), 3584-3590.

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