Dr. Riadh Hammami Laboratory
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(2019). Assessment of the extractability of protein-carbohydrate concentrate from soybean meal under acidic and alkaline conditions.
Food Bioscience. 28, 116-124.
(2017). Influence of electro-activated solutions of weak organic acid salts on microbial quality and overall appearance of blueberries during storage.
Food microbiology. 64, 56-64.